Babassu oil SIBERINA

the Base oil is a natural vegetable fat obtained from nuts, seeds or plant seeds by hot and cold pressing, solvent extraction. Depending on the consistency and chemical properties, base oils are divided into solid (butter) and liquid (oily). Base oil on its biochemical properties similar to human skin, they contribute to the penetration of useful elements to the deep layers of the epidermis. Therefore, the base oil are called oils-foundations, transport or carrying. The scope of base oils is very wide, they can be used as an independent cosmetic and as a base for mixing with essential oils and other ingredients. The rich composition of oils contains micro and macronutrients, wax, fatty acids, all the vitamins, starting from A and ending with D. Well-assimilating organism, of the base oil are involved in biochemical and physiological processes: accelerate cell metabolism, improve nutrition and blood circulation, improve skin tone and normalizes the sebaceous glands. Regular use of base oils you can forget about peeling, feeling of tightness, itching and redness.

INGREDIENTS: babassu oil, refined

INCI: Orbignya Oleifera Seed Oil

babassu OIL is recommended for care of tired, flaky skin suffering from lack of moisture. Helps visibly rejuvenate the skin, in the absence of the first signs of aging. On oil babassu is responsive to and oily skin, prone to inflammation. The oil is instantly absorbed without leaving a greasy Shine and not clog pores, moisturizes and softens the skin, gives it a healthy glow. Perfectly suited to care for the delicate skin of babies. Oil is used to care for brittle and dry hair. Smooth keratin scales, eliminates split ends, forms a protective layer which prevents the loosening of the hair, restoring their natural Shine.

APPLICATION:

Can be used both in pure form and in mixtures with other oils. Applied to the skin or hair and after 25-35 minutes, rinse with warm water.

STORAGE CONDITIONS:

Store at temperature from +5 to +25 C., avoid direct sunlight

PACKING: 60 ml

origin: Italy